

Camp Chef Pursuit Portable Pellet Grill in Stainless Steel
Your Lease Ownership Plan
est. $26.00 /week*
675
Get it now and rent as you go. The item is yours after renting for 12 months or buyout early anytime. No down payment, no commitment and return/cancel anytime.
Rental Payment / 2 weeks: est. $52.00*
All lease payments apply to the ownership cost.
Ownership Options & Cost (before tax)
100-Day Price: $675.00*
Lease-to-Own: 26 bi-weekly payments over 12 months.
Early Buyout Price: After 100 days, buyout with a one-time payment of 50% of your remaining ownership balance.

DELIVER TO YOUR DOOR OR IN-STORE PICKUP*

LEASE TO OWN WITH NO CREDIT NEEDED*
- Details
- Additional Information
- Q & A
- Specifications
Description
Product Overview
Anyone can cook deliciously smoked food with the smaller, portable design of the Pursuit Pellet Grill. With 501 sq. in. of cook space and a convenient 10 lbs. hopper capacity-the Pursuit is prepared for wherever your next adventure takes you. Tailgate, campsite, block party and back yard approved. Heavy-duty wheels, locking lids and push-button folding legs will have you up and cooking in minutes. Now with Gen 2 features like PID technology and Smoke Control the Pursuit is pure pellet grill perfection. Adjust your Smoke Number for a custom smoke taste or hold the tightest temperatures in the industry. Enjoy an extensive 160°F to 500°F temperature range fueled by premium hardwood pellets. Switch seamlessly between indirect and direct flame broil mode with our Slide and Grill Technology. Customizing your cooking has never been easier-Smoke a brisket for hours and achieve a beautiful smoke ring or quick-cook a batch of burgers and feed the family. Fit up to 24 -1/4 lbs. burgers or 16 -1/2 lbs. burgers, 1 in. to 12 in. pizza, 4 chickens, 4 racks of ribs and 4 tri-tips. When you’re done, clean up is effortless with our patented Ash Cleanout system. Get the same reliable name and durable construction of a Camp Chef, with the flavors of a wood fire. Fuel your next adventure with the Pursuit.
- PID controller for consistent temperatures (plus/minus 5°F)
- Adjustable smoke settings from 1-10
- 160°F to 500°F temperature range
- High-visibility, low-glare digital display
- Slide and Grill technology’s direct flame grilling reaches 650°F
- Ash cleanout system
- Cord management system
- Grease management system
- Compact design, stores and transports easily
- Locking chamber and hopper lid for easy transport/storage
- Folding legs and leg levelers
- Requires 110-Volt outlet
- California residents see Prop 65 WARNINGS
Manufacturer | Camp Chef |
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