

Orion Cooker Fast Outdoor Convection Steam Charcoal Barbecue Smoker in Stainless Steel with 3 Grates, 3 Rib Hangers, 1 Turkey Stand
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Shop Now Pay Later, It's Easy - Simply Lease to Own.
est. $13.00 /week*
345
Pricing Information
Get it now rent as you go. The item is yours after renting for 12 months or buyout early anytime. No down payment, no commitment, return/cancel anytime.
Rental payment / 2 wks est. $26.00* All lease payments apply to the ownership cost
Ownership Options & Cost (before tax)
100 Day cash price: $345.00
Lease-to-Own: 26 bi-weekly payments over 12 months.
Early buyout price: After 100 days, buyout with a one-time payment of 50% of your remaining ownership balance.
- Details
- Additional Information
- Specifications
Description
The Orion Cooker is an outdoor convection cooker that uses 3 cooking processes simultaneously: convection, steam and smoke (if desired). The 3 processes combine to produce meat unrivaled in taste and tenderness at a fraction of the time traditional methods take without the need for cooking maintenance. The included accessories allow you to cook just about anything you can think of. Try a 20 lbs. turkey on the poultry stand, or 6 racks of ribs on the rib hangers. Steam shellfish, or smoke salmon on the grates. Pork tenderloins, Boston butts, whole chicken, chicken halves, chicken wings, lobsters, crab, shrimp and vegetables are some other favorites. The Orion Cooker is constructed entirely out of stainless steel and comes standard with three cooking grates, a poultry stand and lifting handle as well as 3 rib hangers.
Smokes foods in a fraction of the time as traditional smokers
Uses a unique convection system
All you need is charcoal – no messy oil needed
100% stainless steel construction
Cook times: whole turkey (12lbs) 1 hour 24 minutes, baby back ribs (6 racks) 1 hour 15 minutes, brisket (9lbs) 4.5 hours
Includes: poultry stand with lifting handle, ash removal tray, 3 cooking grates, 3 rib hangers, pre-drilled probe slot, and the Orion cook book
Cooks in half the time compared to traditional smokers with the same great taste
Dimensions: 19.75″ W x 34″ H. cylinder diameter: 13
Return Policy
Smokes foods in a fraction of the time as traditional smokers
Uses a unique convection system
All you need is charcoal – no messy oil needed
100% stainless steel construction
Cook times: whole turkey (12lbs) 1 hour 24 minutes, baby back ribs (6 racks) 1 hour 15 minutes, brisket (9lbs) 4.5 hours
Includes: poultry stand with lifting handle, ash removal tray, 3 cooking grates, 3 rib hangers, pre-drilled probe slot, and the Orion cook book
Cooks in half the time compared to traditional smokers with the same great taste
Dimensions: 19.75″ W x 34″ H. cylinder diameter: 13
Return Policy
Manufacturer | Other Brands |
---|
The Orion Cooker is an outdoor convection cooker that uses 3 cooking processes simultaneously: convection, steam and smoke (if desired). The 3 processes combine to produce meat unrivaled in taste and tenderness at a fraction of the time traditional methods take without the need for cooking maintenance. The included accessories allow you to cook just about anything you can think of. Try a 20 lbs. turkey on the poultry stand, or 6 racks of ribs on the rib hangers. Steam shellfish, or smoke salmon on the grates. Pork tenderloins, Boston butts, whole chicken, chicken halves, chicken wings, lobsters, crab, shrimp and vegetables are some other favorites. The Orion Cooker is constructed entirely out of stainless steel and comes standard with three cooking grates, a poultry stand and lifting handle as well as 3 rib hangers.
Smokes foods in a fraction of the time as traditional smokers
Uses a unique convection system
All you need is charcoal – no messy oil needed
100% stainless steel construction
Cook times: whole turkey (12lbs) 1 hour 24 minutes, baby back ribs (6 racks) 1 hour 15 minutes, brisket (9lbs) 4.5 hours
Includes: poultry stand with lifting handle, ash removal tray, 3 cooking grates, 3 rib hangers, pre-drilled probe slot, and the Orion cook book
Cooks in half the time compared to traditional smokers with the same great taste
Dimensions: 19.75″ W x 34″ H. cylinder diameter: 13
Return Policy
Smokes foods in a fraction of the time as traditional smokers
Uses a unique convection system
All you need is charcoal – no messy oil needed
100% stainless steel construction
Cook times: whole turkey (12lbs) 1 hour 24 minutes, baby back ribs (6 racks) 1 hour 15 minutes, brisket (9lbs) 4.5 hours
Includes: poultry stand with lifting handle, ash removal tray, 3 cooking grates, 3 rib hangers, pre-drilled probe slot, and the Orion cook book
Cooks in half the time compared to traditional smokers with the same great taste
Dimensions: 19.75″ W x 34″ H. cylinder diameter: 13
Return Policy
Manufacturer | Other Brands |
---|
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