PHI VILLA Vertical Charcoal Smoker Grill in Black with Extra Side Grill

Your Lease Ownership Plan

est. $17.00 /week*

439

Get it now and rent as you go. The item is yours after renting for 12 months or buyout early anytime. No down payment, no commitment and return/cancel anytime.

Rental Payment / 2 weeks: est. $34.00*

All lease payments apply to the ownership cost.

Ownership Options & Cost (before tax)

100-Day Price: $439.00*

Lease-to-Own: 26 bi-weekly payments over 12 months.

Early Buyout Price: After 100 days, buyout with a one-time payment of 50% of your remaining ownership balance.

Availability: It's in stock SKU: THD-E02GR026
DELIVER TO YOUR DOOR OR IN-STORE PICKUP*
LEASE TO OWN WITH NO CREDIT NEEDED*

Description

About This Product

The Vertical Smoker is a versatile and spacious smoker designed for both smoking and grilling. The main smoker features five adjustable grilling levels with a total cooking area of 855 square inches, allowing you to customize the height of each grate based on the size of your food. The side grill offers an additional 106 square inches of cooking space, ideal for direct grilling or smoking. The removable charcoal tray in the side grill makes adding charcoal and cleaning ash effortless. The lid of the side grill doubles as a temporary space for utensils. The main smoker’s top includes hooks for hanging foods like fish and sausages, while the side access door with a lock reduces heat and smoke loss during water refills. An additional charcoal tray inside the main smoker caters to vertical smoking needs and faster smoking at higher temperatures. Temperature control is achieved through adjustable vents and a built-in thermometer. The large, stable wheels and side handle with tool hooks ensure easy mobility and organization. Enamel-coated water and charcoal trays offer durability and easy cleaning, with an external grease tray for convenient maintenance.

Highlights

Spacious cooking area: main smoker with five adjustable grilling levels totaling 855 sq. in. and a side smoker with 106 sq. in. for versatile cooking

Adjustable grates: each grate in the main smoker can be adjusted to accommodate various food sizes

Easy charcoal management: removable charcoal tray in the side smoker for easy refilling and ash cleaning

Convenient lid design: side smoker lid doubles as a temporary utensil holder

Hanging hooks: main smoker top includes hooks for hanging foods like fish and sausages

Side access door: side door with a lock reduces heat and smoke loss and makes water refills easy

Additional charcoal tray: inside the main smoker for vertical smoking needs and faster smoking at higher temperatures

Temperature control: adjustable vents and a built-in thermometer for precise temperature monitoring and control

Mobility and stability: large wheels and a side handle with tool hooks for easy movement and organization

Durable and weasy to clean: enamel-coated water and charcoal trays, plus an external grease tray for easy maintenance

More Information
Manufacturer Other Brands

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